清蒸石斑鱼

清蒸石斑鱼

三亚 · 海鲜

旅行海南编辑部

更新: 2026-08-16

Fresh-caught grouper steamed Cantonese style with ginger and scallions, finished with hot oil and soy. The default order at any Sanya seafood restaurant.

小贴士 Pick your fish live at the tank and ask the price per weight first.

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